炝锅

本店以炝锅鱼，香辣鱿鱼虾为特色菜，以其独特的口味深得广大消费者朋友的喜爱。

OUR to Qiang pan fish , spicy shrimp to squid with vegetables , for its unique taste won the majority of consumers friend 's favorite .

重庆秦妈火锅主要经营香辣虾、炝锅鱼、香辣鱿鱼虾、清真涮羊肉锅、味道鲜美、价格低廉、环境优雅。

Ma Qin , Chongqing hot pot main business spicy shrimp , Qiang pan fish , shrimp spicy squid , Muslim Shuan Yangrou pot , taste delicious , inexpensive and elegant environment .

锅内加入油，热后，下入花椒面、酱油炝锅，随即放入碎菜，用旺火急炒，待菜烂时，放入精盐、味精即成。

Pot add oil , heat , into the pepper under the surface , soy sauce pan , then add chopped vegetables , stir-fried emergency , when the rotten vegetables to be placed in salt , MSG Serve .