酸辣黄瓜
suān là huánɡ ɡuā
- 名hot and sour cucumber
酸辣黄瓜-
第一道菜有甜酱油炸鱼；甜辣酱汁脆鳝（对于那些以前从不敢尝试鳝鱼的人而言，这道菜很受欢迎）；酸辣黄豆配冰镇黄瓜。
Among the first courses were deep fried fish in sweet soy sauce ; crisp eel strips in sweet chilli sauce which proved highly popular with someone who had not dared to try eel before , and chilled cucumber with soybeans in a spicy , sour sauce .