搓球
- chop
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搓球技术的生物力学分析
Biomechanical Analysis on the Techniques of Chopping
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用手把面团搓成球。
Form the dough into a ball with your hands .
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她把粘土搓成球。
She rolled the clay into a ball .
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赤泥质彩砂基体采用手工搓制成球的方式成型,1060~1140℃烧成。
The red mud body of color sand was formed to small balls by hand , and fired during 1060 ~ 1140 ℃ .
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将牛肉、盐、黑椒及粟粉拌匀,平均搓成四球。
Mix beef with salt , pepper and corn flour and form into balls .
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等静压成型瓷球的烧结温度较手搓成型瓷球要低,硬度及密度比手搓成型瓷球要高;
Compared to isostatic pressing ball , the hand-made ball 's firing temperature is higher , the hardness and density is lower .
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采用搓削法对球头超细长轴进行加工,不仅易于操作、加工精度高,而且实现了大批量低成本生产。
The method operates easily with high accuracy , and achieves volume-production with low cost .
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提出了用搓削法加工球头超细长轴,阐述了搓削加工原理,重点设计了加工设备中的弧形磨块、送料装置和压紧机构。
The scrubbing and grinding method for machining extra slender shaft with spherical end was put forward . The principle of scrubbing and grinding was expounded , and the arc rubbing block , feeding device and hold-down mechanism have been designed .