aromas

Intoxicating earth aromas induced lassitude and ethereal calm .

泥土的醉人的芳香叫人懒洋洋的，感到一种远离尘世的宁静。

as if everything that exists , aromas , light , metals ,

仿佛那存在的万物，芳香，光芒，金属，

The tantalizing aroma of fresh coffee wafted towards them .

新鲜咖啡那诱人的香味向他们飘来。

The fruit owes its extraordinary aroma to a mixture of three main chemicals

这种水果独特的芳香来自于3种主要化学物质的混合。

A faint aroma of coffee attracted his attention

淡淡的咖啡香味一下子吸引了他。

The musty aroma of incense made her head swim .

熏香发霉的气味令她感到头晕。

The heady aroma of wood fires emanated from the stove .

炉子里散发出木柴燃烧时的浓烈香味。

As they bake , they perfume the whole house with the aroma of apples and spices .

他们烤蛋糕的时候，整幢房子都飘着苹果和香料的香气。

Scent your drawers and wardrobe with your favourite aromas .

用你最喜欢的香味熏香你的抽屉和衣柜。

He was conscious of the faint , musky aroma of after-shave

他注意到了须后水淡淡的麝香味。

The air was heavy with the aroma of the paddy fields .

稻花飘香。

In spring the fields give off an earthy aroma .

春天的原野散发着泥土的芳香。

Keemum black tea has a sweet taste and aroma ( or both smells and tastes sweet ) .

祁门红茶茶味儿香甜。

Delicious aromas wafted out of the kitchen .

从厨房里泛出阵阵香味。

Nose and elegant nose with attractive fruity , floral and citrus fruit aromas .

芳香：优雅、馥郁、迷人的柑橘属水果的果香及花的清香

Richly scanted dark berry and plum aroma with complex fruitcake , richness and resonantly depth .

浓郁的黑浆果和李子的香味混合糕饼的香味

An impressive pile forms . Heywood bends down and inhales deeply , smelling the aroma . Rapture .

一小排香烟。海沃德低下头使劲地闻着香烟的气味，高兴不已

The ambrosial aroma of the roast whetted our appetites .

烤肉的美味香气刺激了我们的食欲。

Noise level , temperature and aromas are all under your control .

噪音，温度以及气味程度，一切都掌握在你的手中。

Some Research Advance in Enhancing Aroma Technique for Fruit Products

水果制品增香技术研究进展

Optimization of technology for kiwi wine making and analysis of aroma components

猕猴桃酒酿造工艺参数优化及其香气成分分析

Extraction of Tea Aroma by Absorption Column Method and SDE Method

柱吸附法和SDE法提取茶叶香气的研究

Study of the difference in aroma of the leaves in aromatic rice

香型水稻叶片香味差异规律研究

Mechanism of Chinese Liquor Aroma Substance Formation and Regulation of Brewing Technology

中国白酒香味物质形成机理及酿酒工艺的调控

Study on the Changing Characteristics of Aroma Components in Tobacco Leaves During Aging

陈化期间烟叶香气成份消长规律的研究

Evaluation of the Methods of Collection for Aromatic Herb Characteristic Aroma

糯米香草特征香成分捕集方法的评价

Study on the aroma components of the concentrated tea .

本文系统的分析了浓缩茶水的香气成分。

That is the aroma of higher education .

那就是高等教育的气息。

Aroma oil amount had a close relationship with Oolong tea quality .

香精油总量与茶叶品质有密切关系，随做青进程，急剧增加。

Study on Change Regularities of Aroma Components of Kiwifruit during Fruit Development

猕猴桃发育过程中香气成分变化规律研究