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c28

c28c28
  1. A method for determination of claroline ( C19 ~ C28 ) in food is performed by the use of gas chromatography in hyphenation with mass spectrometry .

    本文采用气相色谱质谱联用技术,通过对样品中C19C28的全程均能分析来对食品中的矿物油进行测定。

  2. The sterane ratio of C29 / C27 + C28 + C29 is about 0.5 , which differs from that of the hydrocarbons related to oceanic planktons .

    甾烷C29/(C27+C28+C29)值为0.5左右,与海洋浮游生物来源的有机质生烃相区别。