effervescent

A white soluble compound used in effervescent drinks and in baking powders and as an antacid .

一种白色可溶的化合物，用于冒泡的饮料和发酵面粉，也作抗酸剂。

It 's an effervescent multivitamin .

是一种会冒泡的综合维他命。

America is the most intellectually , artistically and politically effervescent of nations .

美国是学术、艺术和政治氛围最活跃的国家。

Around the middle of the first decade in the 21st century , media coverage2 of large , glittery celebrity3 events such as the Oscar and BAFTA awards ceremonies suddenly started making effervescent reference to the after-party , an eagerly anticipated relaxing and drinking session taking place after the main event .

在2005年左右，媒体对奥斯卡和BAFTA等有大批明星出席的颁奖典礼的报道突然对典礼之后的小聚会产生了浓厚的兴趣，这种聚会通常都很受期待，在主要活动结束后供众人放松饮酒闲聊。

Development of effervescent tablet of Chinese traditional medicine and its technology study

中药泡腾片及工艺研究进展

Objective To study preparation technology of Fresh breath effervescent tablets .

目的研究口气清新泡腾片的成型工艺。

Studies of effervescent atomization at different physical properties of spray fluid

气泡雾化喷嘴在不同液体物性下的喷雾特性研究

Study on Characteristic Experiment of Separate - Out Effervescent Atomization and Simulation

析出式气泡雾化细水雾系统雾化特性实验研究及模化

Is first time effervescent do not know to be helped to everybody ?

第一次冒泡不知道对大家有没有帮住？

Preparation and quality control for treatment of children bronchial asthma with effervescent tablets

小儿止喘泡腾片的研制和质量控制

Preparation of Compound Tinidazole Vaginal Effervescent Tablets and Its Quality Control

复方替硝唑阴道泡腾片的研制及质量控制

Objective : To study methods for the preparation and quality control of Borax Effervescent tablet .

前言：目的：探讨硼砂泡腾片的制备及质量控制方法。

Research and Production of Pumpkin Corn Flour Effervescent Slice Solid Beverage

南瓜玉米粉泡腾片固体饮料的研制

Study on preparation of effervescent tablets of levofloxacin lactate and its quality

乳酸左氧氟沙星片人体药物动力学及生物等效性研究乳酸左氧氟沙星泡腾片的制备及质量考察

Experimental observation on germicidal efficacy and stability of disinfection effervescent tablet

消毒泡腾片杀菌效果及稳定性试验观察

Preparation and Clinical Application of Compound Tinidazole Effervescent Tablets

复方替硝唑泡腾片的制备及临床应用

Development and preparation of Fu Kang An compound effervescent tablets

复方妇康安泡腾片的研制

Study on the processing technology of effervescent tablets using Pullulanase polysaccharide as binder

以普鲁兰多糖为粘合剂的维生素C泡腾片的工艺研究

Study on the preparation procedure of metronidazole vaginal effervescent tablets

洛唑阴道泡腾片的研制甲硝唑阴道泡腾片生产工艺的研究

Influences of Air / Liquid Mass Flow Rate on Spray Combustion Produced by Effervescent Atomizer

气液质量流量比对气泡雾化喷嘴燃烧特性的影响

Study on germicidal efficacy and stability of peroxide effervescent tablet

过氧化物泡腾片杀灭微生物效果及稳定性研究

Study on preparation and release mechanism of effervescent osmotic pump tablet of compound Danshen

复方丹参泡腾性渗透泵片的制备及释药机制研究

Preparation and quality control of tinidazole and levofloxacin effervescent tablets

替硝唑与盐酸左氧氟沙星复方泡腾片的制备与质量控制

METHODS Prescription ingredients of the effervescent spray were chosen by contrast tests ;

方法用对比试验法优选喷雾用泡腾片的处方及辅料配比，并考察制剂的成型性、引湿性及崩解性能；

Objective : To prepare Lomefloxacin effervescent tablet and establish quality specifications .

目的：研制洛美沙星泡腾片并建立质量标准。

Study on hydroscopicity and stability of the calcium carbonate effervescent granules

碳酸钙泡腾颗粒吸湿性及稳定性研究

OBJECTIVE : To prepare an effervescent tablets of ofloxacin and establish quality preparation .

前言：目的：研制氧氟沙星泡腾片并建立该制剂的质量控制标准。

Experimental Investigation on Exhaust Gases of Spray Flame Produced by Effervescent Atomizer

气泡雾化喷嘴燃烧产物成分的实验研究

Study on the preparation of effervescent tablets of ofloxacin lactate and its quality

氧氟沙星泡腾片的制备及质量考察

Formulation Optimization and Dissolution of Compound Pearl Powder Effervescent Granule

复方珍珠粉泡腾颗粒处方筛选及溶出度考察