ripen
- v.(使)成熟
过去式: ripened 现在分词: ripening 过去分词: ripened 第三人称单数: ripens
rip(e) 成熟 + -en 动词后缀
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I 'm waiting for the apples to ripen
我正在等待苹果成熟。
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Time will soon ripen .
时机将很快成熟。
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This helps to ripen new growth and makes it flower profusely
这有助于新生发植株的成熟,令其开出繁茂的花朵。
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Pick and ripen any green fruits in a warm dark place .
摘些还没有熟的水果然后在温暖阴暗的地方放熟。
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You can ripen the tomatoes on a sunny windowsill .
把西红柿放在有阳光的窗台上可以让它们成熟。
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The branches bent low with ripened fruits .
成熟的果实压弯了树枝。
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The corn is blossoming [ ripening ] .
玉米正在开花[成熟]。
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Most of the apples on the tree have ripened .
树上的苹果大多已经成熟。
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Unlike most fruit , the pear ripens from the inside out after it is picked .
当清洗光盘时,用户应由内向外,直到边缘,以放射状擦拭。
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Our mere acquaintance ripened into friendship .
我们原本仅是一面之交,现已是朋友了。
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The sun ripens the crops .
太阳使庄稼成熟
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They 're collecting the ripened reddish berries .
他们正采集熟了的淡红草莓
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Genetic Analysis of Early Ripening Effects Induced by Colchicine in Rice
秋水仙素诱发水稻早熟效应的遗传分析
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Studies on the appearance of high yield winter wheat at ripening stage
高产小麦熟相的研究
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The Correlation between Amylose Content and Grain Weight under Different Ripening Temperature
不同结实温度下稻米直链淀粉含量与千粒重的相关性研究
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A review of advances in fruit ripening and its control
果实成熟及其调控技术
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Ripening time showed significant influence on proteolysis , pH and texture .
成熟时间对蛋白分解、质构和pH均影响显著。
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Cloning and Quantitative Expression Analysis of Genes Related to the Ripening of Banana
香蕉成熟相关基因的克隆及表达的定量分析
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We are like wheat , here on earth to ripen .
我们就像小麦,生长在土地上等待着着成熟。
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A Feasibility Study of Early Harvesting and Later Ripening Garlic
大蒜早收后熟的可行性研究
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Physiological Effects and Mechanism of Abscisic Acid on Fruit Ripening
脱落酸对果实成熟的生理效应与机制
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A New Late Ripening Apple Variety ' Pink Lady '
晚熟苹果新品种‘粉红女士’
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Some grape varieties need a lot of heat to ripen fully .
一些葡萄品种,有需要的大量热量,才能成熟充分。
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Physiological and Molecular Features of Lipoxygenase Gene Family Members in Ripening Fruit
脂氧合酶基因家族成员与果实成熟衰老研究进展
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Study on changes of aroma components in Merlot fruit during ripening
梅尔诺果实成熟过程中芳香化合物的变化
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Advances in Breeding of Very Early Ripening Apricot in China
我国极早熟杏育种研究进展
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Effect of calcium treatment on ripening and softening of peach
浸钙处理对黄桃后熟软化的影响
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Studies on physiology and technology of the ripening of banana
香蕉催熟生理和技术研究
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Effect of Heat Treatment on Ripening Physiology and Quality of Postharvest green Tomato Fruit
热处理对采后绿熟番茄果实的后熟生理及其品质的影响
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Study of Kiwi - fruit Vinegar MOLECULAR BIOLOGY OF FRUIT RIPENING
猕猴桃果醋的研制果实成熟的分子生物学