shellfish

美 [ˈʃelfɪʃ]英 [ˈʃelfɪʃ]
  • n.贝类;水生有壳动物

复数: shellfishes; shellfish

shellfishshellfish

noun

【不规则形式】pl. shellfish

水生有壳动物
a creature with a shell, that lives in water, especially one of the types that can be eaten. Oysters and crabs are all shellfish .

compare mollusc

shellfish

频次

  • 1
    N-VAR (海生)贝类;甲壳类海生动物
    Shellfish are small creatures that live in the sea and have a shell.

    Fish and shellfish are the specialities.

    鱼和贝类是特色菜。

noun

1
invertebrate having a soft unsegmented body usually enclosed in a shell
Synonym: mollusk mollusc
2
meat of edible aquatic invertebrate with a shell (especially a mollusk or crustacean)

数据来源:WordNet

  1. Common foods which cause this kind of reaction are fish , eggs , and shellfish .

    引发这种不良反应的常见食物包括鱼、蛋和贝类。

  2. They dug for shellfish at low tide

    退潮时他们在海滩上挖贝类。

  3. Tests showed increased levels of toxin in shellfish .

    检验表明水生有壳动物的毒素水平提高了。

  4. Fish and shellfish are the specialities .

    鱼和贝类是特色菜。

  5. Content Analysis of Heavy Metal in Economic Shellfish from Shandong Coast

    山东沿岸经济贝类体内重金属含量分析

  6. The Principal Component Analysis of Central Trace Elements in Four Shellfish

    4种贝类主要微量元素的主成分分析

  7. China 's marine shellfish standard and heavy metal pollution index

    中国海洋贝类标准中重金属污染指标的探讨

  8. Algae is one of the key factors in shellfish breeding .

    藻类是贝类育苗的关键因素之一。

  9. Study on the effects of shellfish increasing on aquatic environment by laboratory simulation

    增加投放量对贝类养殖水环境影响的模拟研究

  10. Influences of Several Environmental Factors on Growth in Marine Shellfish Larvae

    几种环境因子对海洋贝类幼虫生长的影响

  11. Comprehensive Assessment Environment Quality of Shellfish Culture Areas of Guangxi Coastal Waters

    广西主要海水贝类养殖区环境质量状况评价

  12. Method to Determine Paralytic Shellfish Poisoning by High Performance Liquid Chromatography

    一种检测麻痹性贝毒的高效液相色谱法

  13. Assessment and grade of food safety quality for retail shellfish in Shanghai

    上海市售海产贝类食用安全质量评价及分级

  14. Study on Changing Law of Microorganisms in Shellfish and Water Samples after Sampling

    贝类及水质抽样后的微生物变化规律

  15. Application and Recent Research Advancement of Cross-breeding in Marine Shellfish Culture

    杂交育种技术在海水养殖贝类中的应用及研究进展

  16. Analysis on the Chemical Composition and Contents of Heavy Metals in Two Shellfishes

    2种贝类化学组成和重金属含量分析

  17. Suggestions of utilization and protection of the resource of shellfish was proposed .

    并提出进一步合理开发利用与保护贝类资源的措施。

  18. Progress of Marine Shellfishes Culture in China and Its Prospect

    我国海产贝类养殖进展及发展前景

  19. Suggestions for rational utilization and protection of shellfish resources are presented in the paper .

    本文对贝类资源的利用与保护提出了建议。

  20. A new analysis method for total petroleum hydrocarbon in marine shellfish was studied and established .

    研究和建立了一种测定海洋贝类体中总石油烃的改进方法,即控温强碱直接皂化、乙醚萃取、正己烷溶解、荧光分光光度仪测定法。

  21. The effect of 4 methods of concentrating virus from shellfish were compared .

    本研究对富集贝类中诺瓦克样病毒的4种方法进行了比较,确定了一种可有效从贝类中浓缩诺瓦克样病毒的方法。

  22. Study on the Detection of Hepatitis a Virus in Shellfish by RT-PCR

    RT-PCR法检测贝类中的甲肝病毒的研究

  23. High Performance Liquid Chromatographic Determination of Domoic Acid in Shellfish Samples

    高效液相色谱法测定贝类中的软骨藻酸

  24. A Research into the Processing Technology of Dried Flavored Shellfish Meat

    五香蚬肉干的加工工艺研究

  25. Study on Alarm of Food Hygiene Problem by Shellfish

    海产贝类食品安全预警研究

  26. Advance in the Studies on Marine Economic Shellfish Breeding

    海洋经济贝类育种研究进展

  27. Comparison between Different Treatments of Sea Water in the Shellfish Depuration

    贝类净化中不同海水处理方法的比较

  28. A Study on Fluorescence Spectrophotometry for Total Petroleum Hydrocarbon in Marine Shellfish

    荧光分光光度法测定海洋贝类体总石油烃的方法研究

  29. Experimental study of protective action of shellfish mucus to burned

    贝类分泌液保护作用的实验研究

  30. Objective : To study on pathogeny and prevention measures to shellfish poisoning .

    目的:研究贝类食物中毒的病因及预防对策。