烟梗

烟梗在链条炉上燃烧利用分析

Analysis of Utilizing Tobacco Stem Combustion in Chain Grate Boilers

白肋烟梗有效利用的研究

The Study on the Efficient Utilization of Burley Stem

烤烟C3F叶片和烟梗中香味成分的对比分析

Comparative Analysis of Aroma Components in Lamina and Stem of Flue-cured Tobacco , C3F

本文在烤烟、白肋烟梗化学成分分析的基础上，结合实验室模拟、COMAS梗丝膨胀线、白肋烟片处理线的工艺处理。

On the basis of the components analysis of flue-cured tobacco stem and hurley stem . combining experiment simulation process with COMAS cut stem expanding process and burley laminar treating process .

微波条件下烟梗果胶多糖提取工艺研究

Research on the extraction of pectin in the peduncle of tobacco

我的弟弟总是想看看烟梗。

My baby brother 's always wanted to see cabo .

烟梗中的中性致香成分定性定量分析

Simultaneous qualitative and quantitive analysis of neutral aroma components in tobacco stem

烤烟烟叶和烟梗的热裂解产物的研究

Study of Pyrolysates of Flue-Cured Tobacco Leaves and Stems

从烟梗中提取果胶工艺研究

Extraction of Pectin from Tobacco Stem with Acidic Solution

烟梗预处理工艺优化设计

Optimum design for tobacco stem pre treatment process technology

燃烟梗烟气恶臭污染治理

The Disposal of Flue Gas Foul Pollution from the Combustion of Tobacco Stem

烟梗果胶的制备及其性质的研究

Preparation Technologies and Properties of Tobacco Stem Pectin

烤烟烟梗中挥发性中性香味成分的分析研究

Studies and Analysis on the Volatile Neutral Aroma Components in Stem of Flue-Cured Tobacco

不同部位烟叶和烟梗中主要挥发性、半挥发性有机酸的分析研究

Analysis of Volatile and Semi-volatile Organic Acids in Tobacco Leaves and Stems at different Positions

微波膨胀烟梗质量研究

Influence of Microwave Expansion on Stem Quality

同时，对烟梗在链条炉中的燃烧利用进行了分析。

The probability to utilize the tobacco stem in chain grate boilers combustion was also analyzed .

烟梗果胶浸提工艺的研究

Extraction technologies of tobacco stem pectin

探讨了用生物技术，即使用木质素降解微生物及木质素降解酶，处理烟梗，对提高烟梗利用价值的影响。

The paper discusses the effects of treating the cut-stem tobacco by biotechnology in increasing its use value .

为评价颗粒在卷烟中的应用效果，采用微波膨胀烟梗，将其制备成颗粒，并对颗粒进行应用评价试验。

In the paper basic regularity of tobacco stems expansion by microwave and its influencing factors were studied .

烟梗膨胀制粒技术是近些年来出现的一种烟梗原料加工的新方法。

The technique of tobacco stem expansion and pelletization is a new method of Tobacco stem processing in recent years .

为简化烟梗预处理工艺，提高烟梗处理质量，进行了浸梗工艺试验。

In order to simplify stem pretreatment and improve processing quality , the experiments on stem dipping in water were conducted .

该文实验研究了在工业规模装置中采用湿式吸收-液相氧化工艺脱除燃烟梗烟气恶臭。

The flue gas deodorization with the process of wet absorption and liquid phase oxidation was investigated in a full scale equipment .

本文研究了烟梗中多糖化合物的提取方法，并对多糖提取物进行了结构的初步分析。

This paper studied the extraction method of polysaccharides compounds from tobacco stem , and make a preliminary analysis of the structure of polysaccharide extract .

振动筛分机采用单层或双层网板对叶片、烟梗、梗丝等烟草物料进行筛分。

The vibrating screen machine adopts single layer screen or double layer screen to sieve lamina , tobacco stem , cut stem and so on .

结果表明：木屑的着火性能比烟梗的差一些，但木屑的燃烧速度比烟梗的高，燃尽性能比烟梗的好；

The results show that the tobacco stem has a better ignition property but a lower combustion rate and a poorer burnout property than the wood crumbs ;

结果表明：制丝车间典型可燃物烟叶、烟梗、成品烟丝和输送带的着火温度分别为310230240和370℃；

The results show that ignition temperatures of typical combustibles , such as tobacco leafs , stems , cut tobacco and conveyor belt were 310,230,240 and 370 ℃, respectively .

在相同热裂解温度条件下，烟叶的热裂解产物种类明显多于烟梗的热裂解产物。

On the other hand , at the same temperature level , the types of the pyrolysates from the tobacco leaves were much more than those from the tobacco stems .

本文综述了生物技术应用于烟草陈化发酵、改善原料、处理烟梗与烟草薄片、生产烟用香精及生物滤棒等方面的研究进展。

The applications of biotechnologies in tobacco fermentation , improvement of tobacco quality , treatment of tobacco pipe and slice , tobacco essence production and bio-filters are reviewed in this paper .

为了加深理解梗丝在卷烟叶组配方中的作用，对比研究了烤烟叶片和烟梗的化学组成以及它们在不同温度下的热裂解产物。

To further understand the effect of tobacco stems in tobacco blend , a detailed comparative study of chemical components of tobacco leaves and stems before and after combustion was carried out .

为比较采用微波膨胀烟梗方法制成的梗丝与常规方法制成的梗丝差异，利用自制微波预处理装置，进行了微波膨胀烟梗的试验研究。

The stem was expanded in a specially designed microwave unit and evaluated by panelists for investigating the difference between cut stems made of microwave expanded stem and by conventional way , respectively .