支链氨基酸和生酮氨基酸亦明显高于正常对照组(P<0.05),而丝氨酸、甘氨酸均低于正常组(P<0.001)。
Branched chain amino acids and ketone amino acids contents both were increased ( P < 0.05 ) . Ser and Gly contents both were lower than normal ( P < 0.001 ) .