碱性食品

  • 网络Alkaline Food;basic food
碱性食品碱性食品
  1. 味精遇碱性食品会变成谷氨酸二钠,使其失去鲜味;

    MSG will become a case of basic food , disodium glutamate , loss of flavor ;

  2. 魔芋主要成份为葡甘露聚糖,富含食物纤维,多种氨基酸和微量元素,是一种碱性食品。

    The dominant component of konjac is glucomannan and it is a kind of alkaline food which is rich in dietary fiber and various amino acids and microelements .

  3. 碱性食品所形成的无毒的身体和丰富的矿物质,如碱法钙、镁、钠、钾、铁。

    The foods which are alkaline forming are non-toxic to the body and have an abundance of alkalizing minerals such as calcium , magnesium , sodium , potassium and iron .

  4. 中碱性食品:萝卜乾、大豆、红萝卜、蕃茄、香蕉、橘子、南瓜、草莓、蛋白、梅乾、柠檬、菠菜等。

    Mildly alkaline food : dried radish , soya bean , carrot , tomato , banana , orange , pumpkin , strawberry , egg white , dried plum , lemon , spinach , etc.

  5. 蜂蜜柠檬也称为碱性食品,是非常有益的治疗肥胖没有能量损失和食欲。

    More than a unique flavor , honey with lemon is also known as an alkaline food , a common combination which is highly beneficial in the treatment of obesity without the loss of energy and appetite .

  6. 在中性和碱性pH食品中,例如肉,细菌在变质和腐败中更易占优势。

    In neutral or alkaline pH foods , such as meats , bacteria are more dominant in spoilage and putrefaction .