这种葡萄酒是用感染了葡萄孢菌(著名贵腐菌)的葡萄酿造的,具有强烈的甜味和美妙的酸味,还有橙子和杏的味道,它和巧克力的味道融合在一起好极了。
These wines , made with grapes that have been inflicted with botrytis , the famous noble rot , are both fiercely sweet and wonderfully acidic , with flavors of orange and apricot that meld gorgeously with chocolate .