芥菜

jiè cài
  • leaf mustard;senvy;Indian mustard

芥菜

gài cài
  • leaf mustard
芥菜芥菜
芥菜 [jiè cài]
  • (1) [leaf mustard] 一年生草本植物,芥( jiè)

  • (2) 菜的变种,叶子大,表面多皱纹,叶脉显著,是普通蔬菜

芥菜[gài cài]
芥菜[jiè cài]
  1. 研究了碱溶性包心芥菜多糖的提取工艺、分离纯化以及纯度鉴定。

    The extraction , isolation and purification of alkali - soluble polysaccharide from leaf mustard were studied .

  2. 用大白菜细胞质雄性不育系CMS22与叶用芥菜可育品系X09-1和X12-1杂交,并以叶用芥菜为轮回亲本连续7代回交,获得了2份不育性稳定的叶用芥菜细胞质雄性不育系。

    A cytoplasmic male sterile line of Chinese cabbage and two male fertile lines of Leaf Mustard were applied to transfer the male sterility . Interspecific crosses followed by 7 generations ' backcrosses with Leaf Mustards as recurrent parents were carried out .

  3. 芥菜要在地里长杂草而不是长庄稼时种植。

    Mustard is grown in the field when weeds are there , rather than when the growing crops are there .

  4. 不同离子剂量介导外源薄荷全DNA转化对拟南芥菜生长发育的影响

    Effect of Ion Beam-mediated Exogenous Total DNA Transformation with Different Influence on A.Thaliana 's Growth and Development

  5. 有机酸施用对印度芥菜吸收Pb,Cd的影响

    Effect of organic acids application on Pb and Cd uptake by Indian mustard

  6. CO2施肥-Zn处理对印度芥菜生物量和Zn积累的影响

    Effect of CO_2 Fertilization and Zn Treatment on the Biomass and Zn Accumulation of Mustard

  7. 低温春化和GA3处理后芥菜发育的生化变化

    Study on Physiological and Biochemical Changes after Low-Temperature Vernalization and GA3 Treatments in Mustard

  8. EDTA作用下芥菜型油菜对土壤中Cd·Ni的富集规律

    Enrichment Rules of Heavy Metals Cd and Ni in Brassica juncea Treated with EDTA

  9. Cu浓度为200mg/kg时,向日葵的地上部生物量增长率分别为81.70%和148.75%,印度芥菜为6.19%和

    When soil contained200mg / Kg Cu , the aboveground growth rate of sunflower was from 8 1.70 % to

  10. EDTA对2种芥菜型油菜幼苗富集Pb的效应

    Effects of EDTA on Pb Accumulation by Seedlings of Two Brassica Juncea Varieties

  11. 印度芥菜对土壤Cd,Pb的吸收富集效应及修复潜力研究

    Study on the Effects of Cadmium and Lead Absorption and Accumulation by Brassica juncea and Its Phytoremediation Efficiency

  12. 芥菜种质资源的RAPD和ISSR分析

    Genetic Diversity Analysis of Mustard Germplasm Based on RAPD and ISSR

  13. 模拟酸雨和Pb复合污染对芥菜型油菜的生理特性和Pb富集的影响

    Combined effects of artificial acid rain and Pb on physiological characteristics of Brassica juncea and its Pb uptake

  14. 芥菜16个变种的RAPD研究

    RAPD Analysis of Sixteen Varieties of Mustard

  15. 叶用芥菜小孢子培养热激处理的适宜温度为33℃,时间为24h。

    The optimum temperature of leaf mustard heat shock treatment was 33 ℃, 24h .

  16. 结果表明,在芥菜营养生长旺盛期施用EDTA可显著提高土壤Cu的活性,土壤水浸提态Cu和交换态Cu均显著上升;

    The results showed that the mobility of Cu in soil was improved obviously when EDTA was added at the vigorous growth stage .

  17. 芥菜型油菜(Brassicajuncea)游离细胞培养及体细胞无性系的建立

    Cell suspension culture of Brassica juncea and the establishment of a Somaclone

  18. 不同密度印度芥菜对EDTA活化土壤镉纵向迁移的影响

    Effects of Brassica juncea cultivation density on vertical migration of Cadmium activated by EDTA in the soil

  19. 通过高效液相色谱分析(HPLC)发现,叶用芥菜中的类黄酮为槲皮素和山萘黄素,山萘黄素是槲皮素含量的2.46倍。

    Quercetin and kaempferol were found in leaf mustard by HPLC analysis , and the kaempferol content was 2.46 times as quercetin content in leaf mustard .

  20. 且CC菌液处理条件下,表现出对印度芥菜的高富集量,适于进一步的研究。

    Under CC treatments , it shows high accumulation amount to Brassica juncea , then suiting for further research . 4 .

  21. 利用RAPD技术对芥菜(BrassicajunceaCoss)16个变种的遗传变异进行了研究。

    RAPD assessment on genetic variations of 16 mustard ( Brassica juncea Coss . )

  22. nptⅡ基因在芥菜型油菜中的遗传规律

    Genetic law of npt ⅱ gene in Brassica juncea

  23. 影响菜用芥菜原生质体培养和植株再生的因素及PAL活性与分化的关系

    Factors Influencing Culture of Leaf Protoplasts of Vegetable Mustard and Plant Regeneration , and Relationship between Activity of PAL and Differentiation

  24. 芥菜(BrassicaJuncea)花粉胚状体与离体种胚脂肪酸的变化

    Changes of Fatty Acids During the in vitro Development of Fertilized Ovary and Pollen-derived Embryoid of Brassica juncea

  25. 此外,试验还表明,CO2施肥能增加Cu在印度芥菜体内积累的叶根比,说明CO2施肥有利Cu由根向植物叶子的运输。

    Meanwhile , the copper leaf / root ratio significantly increased with CO2 fertilization . The results showed that carbon dioxide fertilization was propitious to the transportation of Cu from roots to stems .

  26. 品种差异及氮、硫处理对腌制叶用芥菜中营养元素(N、S、P、K、Ca、Mg、Fe)含量均有显著影响,并呈现不同的变化规律。

    Cultivars , nitrogen , sulphur significantly influenced the nutritional elements ( N , S , P , K , Ca , Mg , Fe ) content in pickled leaf mustard , and different change trends were observed .

  27. 铝对芥菜(BrassicajunceaCoss)幼苗根系形态和叶内抗氧化系统的影响

    Effects of Aluminum on Root Morphology and Antioxidant System in Leaves of Mustard ( Brassica juncea Coss ) Seedlings

  28. 2个芥菜型油菜品种对EDTA的处理效应表现极为相似,生物量大的品种具有较高的Pb积累总量。

    The reactions of ( EDTA ) treatments on Pb accumulation by two varieties were extremely similar , while the higher biomass variety had the higher effect on total Pb accumulation .

  29. 研究EDTA和低分子量有机酸对污染旱地红壤Cu形态变化及金属忍耐富集型植物印度芥菜生长和Cu吸收的影响,以探讨Cu污染土壤的有机络合诱导植物吸取修复作用。

    A copper spiked red soil was used in pot experiment to study the effects of EDTA and low molecule weight organic acids on Cu speciation in soil , and Cu uptake by Brassica juncea .

  30. 贮藏条件对芥菜(BrassicajunceaCoss)种子寿命的影响及其机理研究

    Influence of the Storage Conditions on the Seed Longevity of Mustard ( Brassica Juncea Coss ) and Its Mechanism Research