根据AAS,黑龙江茴鱼的第一限制性氨基酸为缬氨酸,第二限制性氨基酸为色氨酸;
According to the AAS , the first limiting amino acid was valine and the second one was tryptophan .
黑龙江茴鱼胚胎的发育及仔、稚、幼鱼的生长
Embryonic development and larvae , fry and juvenile growth of Amur grayling