Coriandrum sativum
- 网络芫荽;香菜;芫荽籽;芫荽植物;胡荽
Coriandrum sativum-
Extraction and research of properties of the antibacterial components in coriandrum sativum
芫荽抑菌成分的提取及其抑菌性能的研究
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Aqueous two-phase system and ultrasonic wave co-extraction of total flavones from coriandrum sativum
超声波协同双水相体系提取芫荽总黄酮的研究
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Variety Comparative Test for Off-season Coriandrum sativum
反季节芫荽品比试验初报
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Objective : The contents of14 trace elements of stems and leaves in Coriandrum sativum have been detected respectively by ICP & AES .
目的：应用电感耦合等离子体发射光谱法（ICP-AES）测定了芫荽茎与叶中14种无机元素的含量。
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Some refer to subtle distinctions , as coriander and cilantro refer to the seeds and the vegetative pieces , respectively , of the Coriandrum sativum plant .
有些是有着细微差别的，比如胡荽叶和芫荽叶分别指芫荽植物的种子和叶子。