乳化油脂
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饲用乳化油脂粉工业化生产研究
Evaluation of the Commercial Production of Powdered Emulsifying Oil and Fat for Feeding
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乳化油脂对面团流变特性和馒头品质的影响
Study on Influences of Emulsified Oil on Dough Rheological Properties and the Quality of Steamed-Bread
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对饲用乳化油脂粉工业化生产的产品特性,饲养猪、牛、家禽等的效果,以及工业化生产的投入与经济效益进行评价。
The product characteristics and effects of the commercially produced powdered emulsifying oil and fat for feeding pigs , cattle and poultry were evaluated , and the investment and profitability were analyzed .
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采用W型和H型改性聚丙烯纤维作为粗粒化材料,能有效处理乳化食用油脂废水,某些指标显示H型比W型具有更好的除油性能。
Modified polypropylene fiber has been used as coalescence material for treatment of wastewater containing edible oil and grease . It was found that H-type and W-type both could remove the oil from wastewater . H-type is better than W-type .
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大米饮料乳化体系中油脂粒径分布与乳化液稳定性关系的研究
Study on relationship between oil granule size distribution and stability of emulsion in rice milk
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本品是一种中等强度,可以迅速乳化油份和油脂,清除游离油份、油脂,各种顽固油污,效果显著。
This product is a medium strength , can quickly emulsified oils and grease , removal of free oils Oil , all kinds of stubborn oil , obviously .
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在此条件下清油提取率可达到84.24%。采用先离心提取大部分油脂,再添加酵母菌进行酒精发酵的工艺得到残留在乳化层中的油脂。
Under these conditions , the yield of free oil reached 84.24 % . Technology for extracting most part of free oil after centrifuging was adopted . The residue of free oil from the emulsion layer was obtained by adding Saccharomyces cerevisiae .