五加皮酒
wǔ jiā pí jiǔ
- 名Wujiapi liquor;slender acanthopanax alcohol
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在此基础上,采用了色泽互补原理,有效地改善了低度五加皮酒色泽的稳定性。
On that basis , the paper used color complementary principle so as to effectively improve the stability of low-alcoholic Wu Chia-pee liquor . 3 .
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色谱指纹图谱在五加皮保健酒质量控制中的应用
Application of Fingerprint Chromatogram in Quality Control of Wujiapi Healthcare Liquor
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五加皮保健酒特征成分及色谱指纹图谱分析
Determination of Feature Components in Wujiapi Healthcare Wine and Application of Fingerprint Chromatogram in Quality Analysis