利用有关公式,计算出这些阴离子同脱铁伴清蛋白的结合常数。
Binding constants were calculated by using some equations .
蛋清蛋白和伴清蛋白激发荧光在鉴别细菌中的作用茶多酚对蛋清蛋白起泡性能的影响研究
The research on the effection of Tea Polyphenols on the Foaming functionality of Egg Albumen Protein