泛丸
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制丸机和糖衣机生产水泛丸的比较
Comparison of Water Pills Prepared by Pill Machine and Sugar Coater
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首先采用泛丸法制备丸心,通过对粒径分布、平面临界角、休止角、硬度、脆碎度、水分的测定,对丸心质量进行评价。
The first step is to prepare the core of pellets , The partical size distribution , plane critical angle , angle of repose , brittleness , hardness and moisture were used to evaluate the quality of the core of pellets .