黑巧克力

黑巧克力黑巧克力
  1. 黑巧克力富含铁、钙、维生素A,B1,C,D,E。

    Iron , calcium and vitamins A , B1 , C , D and E are among the many nutrients that we can obtain from dark chocolate .

  2. 食物原材料专家JessicaFenton表示,黑巧克力健康但又不发胖的枢纽在于纯正的可可豆荚。

    Raw-food expert and nutritionist Jessica Fenton says the answer lies in the unadulterated beans of the cacao pod .

  3. 雌果蝇还要进行额外的新鲜酵母团拍击演示,Kravitz说,那是它们的黑巧克力。

    Female flies fight over an extra dab of fresh yeast paste ? their version of dark chocolate , Kravitz said .

  4. 前不久,全球最大巧克力生产商百乐嘉利宝(BarryCallebautAG)提出的可可黄烷醇(此类化合物也存在于黑巧克力中)可能有利于血液循环的声明获得了欧洲食品安全局(EuropeanFoodSafetyAuthority)的认可。

    On Tuesday , the world 's largest chocolate manufacturer , Barry Callebaut AG , won the backing of the European Food Safety Authority for its claim that cocoa flavanols , or compounds that can also be found in dark chocolate , can be good for blood circulation .

  5. 维他麦似乎想先打入零食市场,近来推出了专门面向中国市场的绿茶和黑巧克力欧倍(Alpen)谷物棒。

    Weetabix seems to be tackling the snack market first , recently introducing green tea and dark chocolate Alpen cereal bars , just for the China market .

  6. TammyRoberts说在一些表面涂抹黑巧克力的美味食品,比如草莓中,也能发现黄酮类。“将巧克力涂抹在草莓表面带来的健康好处是,巧克力和草莓都含有抗氧化剂,而抗氧化剂对免疫功能和防止感染具有重要的作用。”

    Tammy Roberts says flavinoids are also found in something that tastes great when covered with dark chocolate , strawberries . " The health benefits of chocolate-covered strawberries are that both chocolate and strawberries contain antioxidants , and antioxidants are important for immune function and preventing infection , " Roberts added .

  7. 我更喜欢黄褐色波特葡萄酒,特别是20年醇的,它长时间储存在木桶中,酝酿出一种柔和的口感,有时被称为“陈酿”(rancio),不过仍然足够活跃,能与黑巧克力和谐共舞。

    I prefer tawny ports , particular 20-year-olds , which have achieved a mellow nuttiness from long barrel-aging sometimes referred to as " rancio , " yet are still lively enough to dance compatibly with dark chocolate .

  8. 我找到了一种用黑巧克力做的极赞的卡片!

    I found one made of dark chocolate that is spectacular .

  9. 女人无法抗拒的美味黑巧克力口味

    Delicious dark chocolate the ladies can 't help but love .

  10. 是那种黑巧克力一样柔滑的笑声,非常让人安心。

    It was one of those dark chocolate reassuring silky chuckles .

  11. 用无糖黑巧克力做一个发膜?

    A homemade hair mask made out of unsweetened dark chocolate ?

  12. 随身携带一些优质的黑巧克力。

    Keep some good dark chocolate on you at all times .

  13. 学习一下怎样去除黑巧克力和牛奶巧克力污渍。

    Learn how to get rid of dark and milk chocolate stains .

  14. 黑巧克力有助于放松身心。

    Dark chocolate helps to relax your body and mind .

  15. 黑巧克力就是我这一段的体会。

    So I like eating black chocolate at this period .

  16. 你可以尝试用双氧水清除黑巧克力污渍。

    You can also try treating dark chocolate stains with hydrogen peroxide .

  17. 来自橄榄油和椰子油的健康油脂、黑巧克力

    Healthy fats from olive oil , coconut oil , and dark chocolate

  18. 黑巧克力可以使血压平均降低10%。

    It may help lower blood pressure by an average of10 percent .

  19. 黑巧克力中含有抗氧化的类黄碱素。

    Dark chocolate contains flavonoids , which are antioxidants .

  20. 黑巧克力对心脏的好处不仅只有一个。

    Dark chocolate is good for our hearts in more ways than one .

  21. 黑巧克力是一种你爱吃的,同时也给你同样的回报的食物。

    It 's " the food you love that loves you back ," Dr.

  22. 别把牛奶巧克力放进糖果袋子,改放那些富含抗氧化物质的黑巧克力吧。

    Skip the milk chocolate and sneak antioxidant-rich dark chocolate into trick-or-treat bags .

  23. 黑巧克力覆盆子慕斯,巧克力萨歇尔蛋糕,香蕉团子。

    Dark Chocolate and Raspberry Mousse , Chocolate Sacher cake , Banana dumpling .

  24. 我个人很喜欢沾有黑巧克力或浆果的食品。

    I love things with dark chocolate or berries .

  25. 我有两种不同类型的巧克力:黑巧克力和牛奶巧克力。

    I have two different kinds of chocolate : dark and milk chocolate .

  26. 这项实验没有检测到是否只有黑巧克力才能产生这样的好处。

    The study failed to examine if the benefits are confined to dark chocolate .

  27. 强烈的黑醋栗,甘草和黑巧克力口味,并在舌间挥之不去。

    Powerful flavours of blackcurrant , liquorices and dark chocolate with a lingering aftertaste .

  28. 湿润的黑巧克力松软地填充在咖啡层里。

    Moist dark chocolate sponge filled with layers of real coffee whipped into cream .

  29. 晚餐吃黑巧克力花生黄油布朗尼蛋糕。

    Dark chocolate peanut butter brownies for dinner .

  30. 黑巧克力比原味巧克力和牛奶巧克力的黄烷醇含量更高。

    Dark chocolate contains higher quantaties of the chemical than plain or milk chocolate .