可可粉
- 名cocoa powder
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象牙海岸成为世界上可可粉的主要产地。
The Ivory Coast became the world 's leading cocoa producer .
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他们控制了大量的可可粉,因此他们几乎垄断了整个市场。
They are controlling so much cocoa that they are virtually monopolizing the market
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由烤巧克力或可可粉、牛奶和糖制成
A small cake of shortened bread leavened with baking powder or soda .
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加利福尼亚州盖恩斯维尔(Gainesville)ReserveageOrganicsLLC公司出品的CocoaWell膳食补充丸便含有可可粉和其他植物抗氧化物。
CocoaWell dietary supplement pills from Reserveage Organics LLC , Gainesville , Fla. , are filled with cocoa powder and other plant antioxidants .
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活性的平均值要比该剂量可可粉之前低18%,与抑制ACE的药物效果完全相似,并且正被作为高血压的首要治疗选择。
The average was18 percent lower activity than before the dose of cocoa , fully comparable to the effect of drugs that inhibit ACE and are used as a first-choice treatment for high blood pressure .
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许多原料都能用作替代品,如荷荷巴油珠、可可粉、树莓籽、米粉、燕麦等等,来自英国化妆品公司LoveLula的索尼亚•怀特介绍道。
There are many ingredients that can be used as an alternative . There 's * jojoba beads , * cocoa , raspberry seeds , rice flour , oats - to name but a few , says Sonia White of British cosmetics firm Love Lula .
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好时公司健康与营养中心的营养部主任黛布拉·米勒(DebraMiller)表示,好时特浓巧克力每1.4盎司含有420毫克的黄烷醇,而好时可可粉每汤匙含有210毫克黄烷醇。
Hershey 's Extra Dark contains 420 milligrams of flavanols in a 1.4-ounce serving and Hershey 's cocoa contains 210 milligrams of flavanols per tablespoon , says Debra Miller , director of nutrition at Hershey Co. 's Center for Health and Nutrition .
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过去两周,日本三大糖果制造商——明治(Meiji)、森永(Morinaga)和乐天(Lotte)均宣布大幅上调所有以可可粉为原料的产品的价格。
Over the past two weeks , all three of Japan 's largest confectioners - Meiji , Morinagaand Lotte - have announced sharp increases in the price of any sweet that uses cocoa .
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结果表明,鲜牛奶85.0%,复合稳定剂0.16%,巧克力香精0.07%,食用色素0.106%,AK糖0.02%,可可粉0.4%,白砂糖2.0%(均为质量分数,下同)。
The results showed that the proportion of fresh milk , stabilizer , chocolate flavor , edible pigment , acesulfame-k , cocoa powder and sugar , was 85.0 % , 0.16 % , 0.07 % , 0.106 % , 0.02 % , 0.4 % and 2.0 % respectively .
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弗吉尼亚理工大学助理教授和老鼠研究领域内的资深撰稿人安德鲁·尼尔森(AndrewNeilson)说,这些实验结果表明肠道内部的可可粉发生了一些事情,但这一结果对巧克力爱好者意味着什么尚不分明。
What the results suggest , says Andrew Neilson , an assistant professor at Virginia Tech and the senior author of the mouse study , is that there is something going on with cocoa in the colon , but what that means for chocolate lovers is not clear .
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弗吉尼亚理工大学助理教授和老鼠研究领域内的资深撰稿人安德鲁·尼尔森(AndrewNeilson)说,这些实验结果表明“肠道内部的可可粉发生了一些事情”,但这一结果对巧克力爱好者意味着什么尚不分明。
What the results suggest , says Andrew Neilson , an assistant professor at Virginia Tech and the senior author of the mouse study , is that " there is something going on with cocoa in the colon , " but what that means for chocolate lovers is not clear .
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之后科学家把可可粉放入这些模拟肠胃的容器中。
The scientists then added cocoa powder to the stomach vessel .
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可可粉能够释放心坎里的欲望,并且揭示命运的归宿。
Cocoa can release your desire and reveal your destiny .
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由烤巧克力或可可粉、牛奶和糖制成。
Made from baking chocolate or cocoa powder and milk and sugar .
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另一份蛋糊加入可可粉拌均匀。
Add in cocoa powder into the other portion and mix well .
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酶解前后可可粉体系的变化
The Changes in the Cocoa Powders Before and After the Enzymatic Process
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研究了可可粉预处理及均质条件对可可奶稳定性的影响。
Effect of homogenization and pasteurization parameters on stability of peanut milk ;
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最后,她用的不是可可粉而是肉桂。
And last , instead of using cocoa , she used cinnamon .
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把糖粉和可可粉加到锅里,搅拌。
Place icing sugar & cocoa in saucepan and stir .
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未加糖或其他甜物质的可可粉。
Cocoa powder , not containing added sugar or other sweetening matter .
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在盘子里用筛子撒上糖粉和可可粉。
Sift icing sugar and cocoa onto a plate .
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面粉,淀粉和可可粉混合过筛到一个盆里。
Sift together the flour , cornstarch and cocoa powder in a bowl .
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这颗心的颜色是用草莓果酱做的,那支箭用的是可可粉。
The heart is colored with strawberry jam and the arrow uses cocoa powder .
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可可粉饮料的稳定性研究
Study on Solubility Stability of Cocoa Beverage
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将朱古力倒出,然后切成1吋阔的方粒粒,并均匀地撒上可可粉即成。
Will chocolate poured then cut1 inch wide square capsules and evenly sprinkled cocoa Serve .
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不含无可可粉的植物脂肪。
There are no non-cocoa vegetable fats .
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酶法生产可可粉饮料的研究
Use of enzymes in cocoa beverage processing
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可可粉用来做巧克力。
Cocoa is used in making chocolate .
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再放入高纯度的可可粉中滚一滚,使其包裹均匀。
Place onto a plate filled with a high-percentage cocoa powder and roll until evenly dusted .
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加巧克力或可可粉制成的奶油软糖。
Made with chocolate or cocoa .