齐墩果酸
- 网络Oleanolic Acid;Ola
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HPLC法测定地泽胶囊中齐墩果酸的含量
Determination of Oleanolic Acid in Dize capsules by HPLC
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HPLC测定木瓜果醋中齐墩果酸含量
Study on the Content of Oleanolic Acid in Chinese Flowering Quince Fruit Vinegar by HPLC
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齐墩果酸对肝DNA和蛋白质合成速率的影响
The Effects of OLA on the Synthetic Rate of DNA and Protein in Hepatocytes of Mice
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齐墩果酸型人参皂甙R0对心肌细胞单钙通道活动与自由基含量的影响
Influence of oleanolic acid type ginsenoside Ro on single calcium channel activity and free
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目的:以怀牛膝的子叶为外植体,以愈伤指数与齐墩果酸含量优选最佳MS培养基。
Objective : To select the best MS medium .
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HPLC测定车前草提取物中熊果酸、齐墩果酸的含量
Determination of ursolic acid and oleanolic acid in plantago major extractive matter by HPLC
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齐墩果酸三萜配糖体2DNMR的研究
2D NMR studies on oleanolic acid triterpenoid glycosides
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目的:研究通脉活络康颗粒中齐墩果酸的HPLC定量分析方法。
Objective : To establish a HPLC method for determination of oleanolic acid in Tongmai Huoluokang granules .
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HPLC法测定陆英花和果实中齐墩果酸和熊果酸的含量
Determination of Ursolic Acid and Oleanolic Acid in Flowers and Fruits of Sambucus Chinensis Lindl . by HPLC
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HPLC法测定毛萼香茶菜不同药用部位中熊果酸和齐墩果酸的含量
HPLC determination of oleanolic acid and ursolic acid in different parts of Rabdosia eriocalyx ( Dunn ) Hara
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发酵过程中总黄酮、维生素C、齐墩果酸含量明显下降,但相对含量仍很高。
The above data suggested that the content of total flavone , vitamin C and oleanolic acid decreased obviously during the fermentation but their relative content remained high .
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RP-HPLC法测定竹节参药材中齐墩果酸的含量
Determination of Oleanolic Acid in Panax japonicus by RP-HPLC
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齐墩果酸型皂甙1种,即人参皂甙Ro,它们的结构已被确定。
Oleanolic acid type saponin one is a ginsenoside Ro .
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建立了测定番石榴叶中齐墩果酸和熊果酸的气相色谱-质谱(GC-MS)方法。
A gas chromatographic-mass spectrometric method for determining oleanolic and ursolic acid has been developed .
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齐墩果酸对人肺腺癌细胞A549增殖与细胞周期的阻滞作用
Effect of oleanolic acid on proliferation and cell cycle block of human lung adenoma A549
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齐墩果酸固体分散体胶囊的溶出度测定及Weibull分析
Dissolution Property of Oleanolic Acid from three preparations Determined by HPLC and Analyzed by Weibull 's Model
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齐墩果酸诱导人肺腺癌细胞A549凋亡及其与细胞内钙离子的关系
Apoptosis induced by oleanolic acid and its relation to intracellular calcium of human lung adenoma A549 cells
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对宣木瓜叶进行TLC定性研究,发现其中含有具有活性的齐墩果酸。
Qualitative research on leaves in Chinese flowering quince was done by TLC , and activated oleanolic acid was found .
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五环三萜类化合物&齐墩果酸(oleanolicacid)、18β-甘草次酸(18β-Glycyrrhetinicacid)和熊果酸(UrsolicAcid)广泛分布于植物界,显示出多种生物活性。
Oleanolic acid , 18 β - glycyrrhetinic acid and ursolic acid , as pentacyclic triterpenoids , are ubiquitous in the plant kingdom and exhibit various biological activities .
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目的观察甘草甜素(GL)和齐墩果酸(OA)对大鼠亚慢性镉中毒性肾损害组织病理形态的影响。
Objective To observe effects of glycyrrhizin and oleanolic acid on renal histopathological changes induced by subchronic cadmium exposure in rats .
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宣木瓜酒发酵过程中主要成分含量的变化结果表明,主发酵前维生素C为95.2mg/100g、总黄酮16.3mg/100g、齐墩果酸135mg/100g。
Before primary fermentation , the content of vitamin C , total flavone and oleanolic acid in the wine were 95.2 mg / 100 g , 16.3 mg / 100 g and 135 mg / 100 g respectively .
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齐墩果酸也能明显激活酪氨酸酶(P<0.01),促进黑素合成(P<0.05),并使黑素细胞TYR和TRP-1mRNA表达量分别比加入无水乙醇的对照增加31.88%和17.73%;
Oleanolic acid also could increase tyrosinase activity and melanogenesis , and compared with its control , the mRNA level of TYR and TRP-1 increased 31.88 % and 17.73 % respectively ;
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结论齐墩果酸具有抑制MCF-7细胞增殖和诱导调亡的作用;
Conclusions : Oleanolic acid have the effects of the inhibition of MCF-7 cell proliferation and induction of the cell apoptosis .
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目的:建立应用RP-HPLC测定当药及不同部位中獐牙菜苦苷、当药苷、龙胆苦苷和齐墩果酸的含量测定方法。
Objective : To establish a RP-HPLC method for the determination of swertiamarin , sweroside , gentiopicrin and oleanolic acid in different parts of Swertia pseudochinesis .
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用HPLC法测定不同种和不同器官中均含有齐墩果酸,但含量在种间有较大差异,且以花中含量最高。
The contents of oleanolic acid in 12 species of plants are determinated by HPLC , but among the different plants and botanical organs their contents are different , and the highest content in flowers .
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采用HPLC法进行齐墩果酸的检测,研究了木瓜中齐墩果酸的提取方法,发现以无水酒精等有机溶剂提取效果最好。
The content of oleanolic acid was detected by HPLC and the extraction method of oleanolic acid from Chinese floweringquince was investigated . The optimal extraction results were got with organic solvent such as water-free ethanol .
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结果:制得齐墩果酸固体脂质纳米粒形态均匀圆整、粒径范围为(62.0±10.3)nm,包封率为98.29%,载药量为8.17%。
RESULTS : The appearance of prepared solid lipid nanoparticles was regular with the diameter being ( 62.0 ± 10.3 ) nm , the encapsulation efficiency was 98.29 % and the loading rate was 8.17 % .
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此外,通过补加葡萄糖和流加H2O2的方式考察齐墩果酸羟基化的反应机理,佐证了齐墩果酸羟基化反应是单加氧酶催化反应。
The mechanism of oleanolic acid hydroxylation was studied by investigation of the effects of feeding glucose and H2O2 . The results showed that this hydroxylation process was catalyzed by monooxygenase ;
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试验结果表明:峰面积RSD(相对标准差值)均小于2.5%,乌索酸和齐墩果酸平均回收率分别为98.32%(RSD为2.12%)和97.92%(RSD为1.69%)。
RSD were all less than 2.5 % . The average recoveries of ursolic acid and oleanolic acid were 98.32 % ± 2.12 % and 97.92 % ± 1.69 % , respectively .
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检测波长:210nm。熊果酸和齐墩果酸回归方程的相关系数分别为0.9999,0.9997;
The correlation coefficients of ursolic acid and oleanolic acid were 0.9999 and 0.9997 ;