白曲
- 网络White Qu
白曲-
白曲耐酸性α-淀粉酶的分离和纯化
Separation and Purification of Acid Stable α - Amylase from White Qu
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三联苯曲菌素是白曲菌产生的聚苯类真菌代谢物家族中占优势的类似物。
Terphenyllin is the dominant analogue of a family of polyphenyl fungal metabolites produced by Aspergillus candidus .
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新型酱香型白酒采用白曲、酵母曲、细菌曲和高温大曲作糖化发酵剂；
New type Maotai-flavor liquor is produced as follows : baiqu , yeast starter , bacteria starter and high-temperature daqu as saccharifying ferment ;
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米酒以粳米为原料，白曲为发酵剂，现改用霉菌，发酵5～6天（现为7～12天），酒精含量22%；
Rice wine is produced with 22 % alcohol content and unpolished rice as essentials and white koji as ferment before and mold nowadays by 5 ~ 6 days ( 7 ~ 12 days presently ) fermentation ;