纯母乳喂养

建议纯母乳喂养直到6个月。

Exclusive breastfeeding is recommended up to six months of age .

品管圈干预下纯母乳喂养对新生儿生理性黄疸的影响研究

Quality Control Circle Intervention Exclusive Breastfeeding on Effects of Newborn Physiological Jaundice

两组早吸吮、纯母乳喂养率及PRL比较差异无显著性意义（P>0.05）。

The rate of early milk suck and the serum PRL were similar between two groups .

【方法】在出生后1、4、8、12、24、48、72h对纯母乳喂养的新生儿306例进行血糖系列监测。

Methods Blood glucose were measured in 306 breast-fed newborns at 1,4,8,12,24,48,72 hours after birth .

结果：实验组在产后24h内纯母乳喂养率达95%，对照组仅为8%，两组差异有高度显著性（P<001）。

Result : In experiment group pure breast feeding ratio can reach 95 % , while 8 % in control ( P < 0.01 ) .

纯母乳喂养组MDI、PDI显著高于混合喂养组与人工喂养组。

MDI and PDI of full breast-feeding group were significantly higher than that of mixed feeding and bottle feeding groups .

两组在4个月纯母乳喂养率及婴儿抚触技术应用率上，实验组明显高于对照组，差异有统计学意义（均p0.05）。

The two groups at 4 months of exclusive breastfeeding rates and rates of infant massage , the experimental group was significantly higher , the difference was statistically significant ( p0.05 ) . 5 .

结论男性、年龄<3个月、纯母乳喂养、有CMV感染、肝功能异常者易发生晚发性维生素K缺乏致颅内出血。

Conclusion Children of male , with age less than 3 year , only feeded with woman milk , with infection of cytomegalovirus , with abnormal hepatic function were easily to take place intracranial hemorrhage of late vitamin K deficiency .

对已发表的9篇关于纯母乳喂养降低婴儿腹泻的文献进行Meta分析，齐性检验表明，应选择随机效应模型进行加权合并，最终合并OR值为0.3458，其95%的可信区间为0.2297～0.5205。

In the present paper , date from 9 pertinent published studies on the breast feeding reducing infantile diarrhea were analyzed by means of Meta analysis . Homogeneity test showed that Random Effect Model should be selected for weighting and pooling data .

干预组纯母乳喂养率为9761%，对照组为7417%（P001）。

The rate of pure breast-feeding was much higher in the intervention group ( 97.61 percent ) than that in the control group ( 74.17 percent )( P0.01 ) .

提示：纯母乳喂养可以提高新生儿体液免疫和细胞免疫功能。

Conclusion Breast feeding may improve neonatal humoral and cellular immunity .

1998年中国4个月以内婴儿纯母乳喂养与生长发育

Exclusive breastfeeding and growth of infants under 4 months in China

产后4个月内坚持纯母乳喂养情况分析

Analysis on Adopting Breast Feeding Within 4 Months after Birth

211例早期纯母乳喂养新生儿的临床观察

Clinical observations on 211 newborns fed with early stage milk from their mothers

提高剖宫产术后纯母乳喂养率的护理体会

Experience of nursing care of improving breast - feeding rate after caesarean operation

结果产妇出院时婴儿的纯母乳喂养率为15.5%。

Results Pure breast-feeding rate was 15.5 % while their mothers in hospital .

监测血糖对健康新生儿纯母乳喂养的影响

The influences of monitoring blood glucose to the pure breast-feeding of healthy neonate

纯母乳喂养持续了六个月，然后添加了辅食。

Exclusive breast-feeding lasted six months , upon which complementary feeding was introduced .

产后4个月纯母乳喂养率低，仅16.67%。

The rate of pure breast-feeding within 4 months after delivery was 16.67 % .

母乳喂养率高，纯母乳喂养率低；

The breastfeeding rate was high , but that of exclusive breastfeeding was low .

努力实现4个月纯母乳喂养的目标

Make the great efforts to reach the goal of the first 4 month breast feeding

结论产妇出院后纯母乳喂养率逐月下降。

Conclusion The rate of pure breast-feeding declines month by month after puerperants leave hospital .

结果4个月纯母乳喂养率为44.9%。

Results The rate of pure breast feeding in four months aged infants was 44.9 % .

提高4个月婴儿纯母乳喂养率的调查研究

An Analysis of the Raising in the Breast Feeding of the First 4 Months after Birth

鼓励和支持及早（分娩后1小时内）开始纯母乳喂养；

Promote and support early ( within the first hour after birth ) and exclusive breastfeeding ;

4个月的纯母乳喂养率较低；

The rate of exclusive breastfeeding in children was low in 4 months of age after birth .

研究者认为他们的研究为妈妈应该至少纯母乳喂养六个月的建议提供了进一步的证据。

Researchers say their findings reinforce recommendations that mothers breastfeed infants exclusively for at least six months .

目的以调查结果说明纯母乳喂养的必要性。

Objective To explain the necessity and the infection of newborn babies with pure mother-milk-fed and mixed-milk-fed .

目的：探讨有效的健康教育方法，提高纯母乳喂养率。

Objective : To explore for effective method of health education , improve the rate of pure breast-feeding .

方法将母乳喂养组与非纯母乳喂养组新生儿体重变化及患病率进行比较。

Methods The incidence of diseases and weight variation of the mother-milk-feed group and the man-made-feed group were compared .