发酵豆粕

发酵豆粕中大豆异黄酮提取工艺条件的优化

Optimization of process conditions of extracting soybean isoflavones from fermented soybean meal

新型发酵豆粕在断奶仔猪日粮中应用效果

The Effects of Application of Fermented Soybean Meal for Weaned Piglets

优化后该菌株发酵豆粕粉后的多肽溶液酸溶性多肽含量能维持在1000μg／ml以上。

The acid-soluable peptide content of the peptide solution produced by this strain after optimization could be over 1000 g / ml.

发酵豆粕中异黄酮热稳定抗氧化性的研究

Thermal Stability of Antioxidation Activity of Isoflavone Separated from Fermented Soybean Meal

双菌种固态发酵豆粕制备大豆肽发酵条件的研究

Study on fermentation parameters of soybean peptide by solid fermentation with two microorganisms

枯草芽孢杆菌发酵豆粕产蛋白酶优化试验研究

Optimization for Solid-state Fermentation Producing Protease of Soybean Meal fermented by Bacillus Subtilis

发酵豆粕生产大豆多肽研究

Production of Soy Peptides by Defatted Soy Meal Fermentation

发酵豆粕中大豆异黄酮的超声波提取工艺

Study on Conditions of Ultrasonic Extraction of Soybean Isoflavones from Fermented Soybean Cake

混菌固态发酵豆粕生产优质高蛋白饲料研究

Producing High Quality Protein Feedstuff from Soybean Meal by Mixed Culture Solid-State Fermentation

发酵豆粕肽多乐对断奶仔猪生产性能的影响

Influence of fermentation soybean meal " taiduole " on growing performance of weanling piglets

乳酸菌发酵豆粕对水貂日粮消化的影响

Effect of Lactic Acid Bacteria Fermented Soybean Meal on Dietary Nutrient Digestion of Mink

发酵豆粕中异黄酮的抗氧化和抗菌活性的研究

Study on the Antioxidative and Antimicrobial Activities of Isoflavone Extracted from Fermented Soybean Meal

外加酶提高发酵豆粕蛋白质水解度的研究

Optimization of the enzymatic hydrolysis condition to improve the degree of hydrolysis of fermented soybean meal

在厌氧条件下筛选固体发酵豆粕的生产菌株。

Screening of bacteria on solid accumulation fermentation under anaerobic conditions for strains from soybean meal .

微生物发酵豆粕对断奶仔猪生长、血清指标及肠道形态的影响

Effects of Fermented Soybean Meal on Growth , Serum Parameters and the Intestine Morphology in Weaned Piglet

水貂对乳酸菌发酵豆粕营养物质利用率的研究

Research on the Utilization Ratio of Nutrient Elements in the Lactic Fermentation Soybean Meals Used in Minks

发酵豆粕对早期断奶仔猪生长、肠道微生物菌群及腹泻的影响

Effects of Fermented Soybean Meal on Growth Performance , Intestinal Microbial Population and Diarrhea of Early-weaned Pigs

杂交罗非鱼饲料中豆粕、发酵豆粕和晶体氨基酸替代鱼粉的研究

Replacement of fish meal by fermented soybean meal and crystal amino acid in diets for hybrid tilapia

不同微生物酶解和发酵豆粕对断奶仔猪生产性能和养分消化率的影响

Effects of soybean meal treated with micro protease and lactobacillus on the performance and nutrient digestibility of weaned piglets

可见，仿生发酵豆粕能提高哺乳母猪的生产性能，改善哺乳母猪的健康状况。

Experimental results showed that bionic fermented soybean meal could improved performance and enhance the health status of lactating sows .

本文旨在研究微生物发酵豆粕对仔猪生长及血清指标的影响，并且根据肠道组织形态学的微观变化，评价了不同处理的豆粕对早期断奶仔猪肠道形态的影响。

A study was conducted to investigate effect of fermented soybean meal and soybean meal on growth performance , serum parameters and small intestine morphology in weaned piglets .

发酵豆粕替代鱼粉对花鲈饲生长，氮、磷代谢及肉品质的影响

Effect of fish-meal replacement by fermented soybean meal on growth , flesh quality , nitrogenous and phosphorus metabolism of Japanese seabass ,( Lateolabrax japonicus ) under digestible amino acid profile

混合菌种固态发酵大豆粕生产大豆肽研究

Research on producing soybean peptides by mixed bacterial solid state fermentation with soybean meal

同时经黑曲霉发酵后豆粕中的主要抗营养因子也得到很大程度的降解。

The content of main anti-nutritional factors in soybean meal decreased to a very low degree after fermentation by Aspergillus niger .

发酵棉粕替代豆粕饲喂蛋鸡试验

Study on Fermented Cotton Dreg Substitutes for Bean Dregs in Feeds to Laying Hens

酵母细胞膜透性变化对发酵油莎豆粕制乙醇的影响

Effect of Plasma Membrane Permeability Levels on Ethanol Yield of Cyperus Esculentus Meals Fermentation

液体发酵法发酵豆粕制备大豆肽的研究

Preparation of Soybean Peptides by Liquid State Fermentation

固态发酵工艺参数对豆粕发酵品质的影响

Effects of Solid Ferment Technological Parameter on Ferment Quality of Soybean Meal