肉叉
ròu chā
- 名meat fork
肉叉 肉叉
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[flesh fork] [如从煮肉锅内]叉肉用的长柄大叉
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用餐叉把肉叉走，分到4个盘里。
Remove the meat with a fork and divide it among four plates
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那是什么？钉子还是肉叉？
What is it , more of a spike or a skewer ?
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把肉叉起来夹入三明治中。
Forking the meat and slapping it into sandwiches .
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它们由硬木板雕刻而成，在装饰物中有一个用于燃烧的热的肉叉。
They are carved from hardwood and a hot metal skewer is used to burn in the decorations .
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分肉叉，贱金属制（不包括外镀贵金属者）把羊肉叉在这根棍子上，在火上翻烤。
Carving fork of base metal ( excl. those plated with precious metal ) Spit the mutton on this stick and turn it over the fire .