辣椒碱
- Capsaicin
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新疆辣椒中辣椒碱超临界CO2萃取工艺研究
The Technical Study of Extracting Capsaicin from Chilli Of Xinjiang by Supercritical CO_2
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研究了HPLC法测定辣椒碱含量的方法。
Study of the HPLC method for the determination of capsaicin content .
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HPLC法测定辣椒总碱中辣椒碱及二氢辣椒碱的含量
Determination of capsaicin and dihydrocapsaicin in general alkaloids of Capsicum annuum by HPLC
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HPLC测定辣椒风湿贴中辣椒碱的含量
Determination of capsaicin in Capsicum patch by HPLC
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RP-HPLC法测定辣椒中辣椒碱的含量
Determination of Capsaicin in Capsicum Annuum by RP-HPLC
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列举了溶剂萃取法、微波法和超临界CO2流体萃取等典型的提取精制方法,并简要介绍了辣椒碱的应用前景。
Some typical methods are enumerated such as solvent extraction , microwave and supercritical CO2 fluid extraction . furthermore , the perspective of its utilization is briefly introduced .
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在辣椒碱标准品对照的情况下,确定采用HPLC法来测定辣椒碱样品中辣椒碱的含量为最佳。4.对辣椒红色素的提取、纯化及稳定性进行了研究。
Capsaicin standard in the control of the circumstances , determined by HPLC to determine capsaicin crystal samples capsaicin content is the best.4.The extraction and purification and stability of Capsanthin .
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辣椒碱(Capsaicin)是茄科植物辣椒(Capsicumfrutescens)果实中的主要呈辣物质。
Capsaicin ( Capsaicin ) is the Solanaceae plant pepper ( Capsicum frutescens ) was the main fruit spicy material .
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Qutenza含辣椒碱(capsaicin),后者是从辣椒中被发现的一种化合物。
Qutenza contains capsaicin , a compound found in chili peppers .
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目的:辣椒碱(capsaicin,CAP)是辣椒果实中主要的辛辣成分,具有多种药理作用,其中最为突出的是通过作用于含有P物质的感觉神经系统,起到长效镇痛作用。
Objective : Capsaicin , the pungent extract of peppers , has many pharmacological effects , one of which is long-acting analgesic effect through act on nervous system with substance P in it .
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同时,辣椒碱的抑菌作用受其浓度的影响,浓度在0.0125mg/ml以下无抑菌活性。
Furthermore , its concentration affects the antibacterial activity , and no inhibition effect is found when the concentration of capsaicin is less than 0.0125mg/ml .
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辣椒碱提取纯化及感官性质研究
Studies on Capsaicin 's Extraction , Purification and Its Sensory Properties
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辣椒碱对桃蚜的生物活性及其与几种杀虫剂的联合作用
Biological Activity of Capsaicine and Its Joint Action with Other Pesticides
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离子交换法制备高纯辣椒碱类化合物
Preparation of High-purity Capsaicins Compound in a Method of Ion Exchange
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温度越高对辣椒碱的破坏性越大。
The higher the temperature , the more destructive to capsaicinoids .
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局部用辣椒碱传递体的制备及体外评价
Preparation and in vitro evaluations of topically applied capsaicin transfersomes
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其中所包含的辣椒碱类物质和辣椒红色素更是具有一定的功能性。
Pepper alkali and capsanthin contained therein have certain functional .
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辣椒碱的制备及其抗癌活性研究进展
Research Progress on Capsaicin Preparation and Its Function on Antitumor
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定氮法测定鱼藤酮辣椒碱悬浮剂中辣椒碱含量
Determination of capsaicin in rotenone-capsaicin suspension by nitrogen determination method
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密度泛函方法研究辣椒碱分子的结构和性质
Studies on structures and properties of capsaicin by density functional theory method
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荧光光谱法测定大鼠组织中辣椒碱的浓度
Determination of Capsaicin Concentration in Rat Tissues by Fluorescence Spectrometry
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微爆技术的研究应用概况及发展前景辣椒碱应用研究概况
A survey of research and application of MICROBLAST technology and its prospect
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摘要辣椒素的化学组成主要为辣椒碱和二氢辣椒碱。
The chemical composition of Capsaicinoids is capsaicin and dihydrocapsaicin .
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4.8%鱼藤酮·辣椒碱悬浮剂的高效液相色谱分析
Analysis Rotenone · Capsaicin 4.8 % SC by HPLC
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萃取-结晶法制备高纯辣椒碱类化合物
Preparation of the High-Pure Capsaicin Chemical Compound by Way of Extraction and Crystallization
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伴有香料引发的呼吸系统症状的湿疹患者的辣椒碱咳嗽反射
The capsaicin cough reflex in eczema patients with respiratory symptoms elicited by perfume
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目的:制备辣椒碱传递体,并对其质量进行评价。
Objective : Capsaicin transfersomes were prepared and its quality specifications were evaluated .
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辣椒红色素及辣椒碱的提取、分离与纯化工艺研究
Study on the Extraction Separation and Purification of Capsanthin and Capsaicin from Capsicum
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复方辣椒碱乳膏的药物释放性能研究
Study of Drug Release Properties in Compound Capsaicin Cream
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辣椒碱纳米乳的制备及大鼠透皮实验研究
Preparation and Transdermal Permeation of Capsaicin Nano-emulsion on Rats