野菜

我们靠着野菜才没被饿死。

Edible wild herbs kept us from dying of starvation .

本文对北京地区自然条件及人工规模化栽培条件下生长的几种野菜叶片在采收后进行处理保存，定期测定氨基酸与维生素C的含量。

This paper studied kinds of edible wild herbs growing under natural conditions and greenhouse terms in Beijing area , whose leaves were picked , treated and stored .

那时候我们常常出去挖野菜。

In those days we often went to dig for wild vegetables .

我们只能吃野菜。

Our edibles the wild vegetable .

野菜与栽培蔬菜维生素C和蛋白质含量的比较分析

Comparative Analysis of Vitamin C and Protein in wild and Cultivated Vegetable

四种野菜硝酸盐、亚硝酸盐及维生素C的含量

The contents of nitrate , nitrite and vitamin C of four edible wild vegetables

7种野菜硝酸盐·亚硝酸盐及Vc含量分析

Analysis on the Contents of Nitrate , Nitrite and Vc in 7 Wild Vegetables

不同生长发育阶段三种野菜中硝酸盐、亚硝酸盐及Vc的含量

The contents of nitrate , nitrite and Vc at different growth stages in leaves of 3 wild vegetables

潮州8种野菜中硝酸盐、亚硝酸盐及Vc的含量（简报）

The Contents of Nitrate , Nitrite and Vitamin C of 8 Edible Potherb in Chaozhou ( Bulletin )

同时发现这7种野菜的VC含量很高，营养丰富。

Meanwhile , found the content of vitamin C of the wild vegetables were very high , nutritious .

结果表明：在所测定的野菜中，苦菜的纤维、脂肪、维生素E、锰和铁的含量丰富；

The results showed that the content of fiber , fats , Vitamin E , Mn and Fe in Bitter vegetables were rich .

正交试验在ICP-AES法测定野菜中的微量元素中的应用

Application of Orthogonal Test in Determination of Trace Elements in Wild Vegetables by ICP-AES

HACCP在罐藏山野菜中的应用研究

Research on HACCP Application in Canned Wild Vegetables

我国野菜资源人工开发利用及可持续发展广东8种野菜中硝酸盐、亚硝酸盐及Vc的含量

Sustainable utilization and development of wild vegetables in China The Contents of Nitrate , Nitrite and Vitamin Cof 8 Edible Wild Vegetables in Guangdong

广东8种野菜中硝酸盐、亚硝酸盐及Vc的含量叶面喷施氨基酸水溶肥料对大白菜产量和VC含量的影响

The Contents of Nitrate , Nitrite and Vitamin Cof 8 Edible Wild Vegetables in Guangdong ; Effects of Foliar Application of Water-soluble Fertilizer Containing Aminoacids on Growth of Chinese Cabbage

结果表明，8种野菜营养成分差异较大，其可食部分都含有较丰富的灰分、粗蛋白、粗脂肪、粗纤维和VC含量。

The results showed that the nutritive compositions of 8 kinds of wild vegetables were quite different . They were rich in ash , crude protein , crude fat , crude fiber and vitamin C content .

对蒲公英、枸杞菜两种野菜的营养成分进行初步的分析，结果表明，每100g新鲜样品蒲公英、枸杞菜的可食部分中，营养成分的含量分别为：水分91.19g、90.92g；

The nutritional components of two wild edible herbs ( dandelion and Chinese wolfberry ) have been analysed preliminarily . The results show the contents of the nutritional components in the edible parts of 100g sample of fresh dandelion and Chinese wolfberry respectively are : water 91.19g , 90.92g ;

潮州产13种野菜中硝酸盐和亚硝酸盐的含量

Contents of Nitrate and Nitrite of 13 Wild Vegetables from Chaozhou

我摘了些池边的野菜做饭。

I picked some of them by the pond for dinner .

几种潮州野菜中营养成分和鞣酸含量分析

Analysis on Nutritional Compounds and Tannin in Wild Vegetables of Chaozhou

山西汾河滩常见野菜安全可食性的探讨

Studies on safe edibility of common wild vegetables in Fenhe beach

满是野菜香的浓绿卤汁。

Full of wild veggie aromatic is the deep green juice .

浙江10种野菜中6种营养元素的测定

Determination of 6 Nutritious Elements Containing in 10 Potherbs of Zhejiang Province

她挖野菜，捡煤核，来帮助家里。

She dug wild vegetables and picked over cinders to help out .

辽宁省野菜资源及开发利用

The development and exploitation of potherb resources in Liaoning Province

几种野菜和新鲜蔬菜与水果中总抗坏血酸的含量

Total Ascorbic Acid Content in Some Wild Herbs , Vegetables and Fruits

北京地区几种野菜主要营养素的测定

Determine the Main Nutrient of Kinds from Wild Herbs in Beijing Area

我们饭店的特色菜有垮炖鱼、炸河虾和山野菜。

We have steam fish , fried shrimp and edible wild herbs .

湘西种子植物野菜资源调查及其开发利用

Resources and Utilization of Wild Vegetables of Seed Plants in Western Hunan

四种南京地产栽培野菜蛋白质营养价值的评价研究

Evaluating protein quality of four kinds of cultivated wild vegetables in Nanjing