饮食营养

  • 网络nutrition;diet nutrition;Diet
饮食营养饮食营养
  1. 素食主义是延长寿命非常有效的饮食营养要素。

    Vegetarianism is a strong nutrition diet factor that could add years to your life .

  2. 83.3%的学生希望食堂能够增加饮食营养宣传和指导服务。

    Most students had a desire that refectory could provide them with nutrition information and diet guidance .

  3. 文化程度较低的民航空勤人员,其航空饮食营养态度得分相对较低,差异有统计学意义(P0.05)。

    Respondents with lower educational level , and their scores of attitude toward aviation diet relatively low , the difference was statistically significant ( P0.05 ) .

  4. 钙、锌及维生素B1的供给不足,分别达饮食营养素参考摄入量的85.02%、62.81%、77.14%;

    Calcium , zinc , and vitamin B1 intakes were 85.02 % , 62.81 % , and 77.14 % , as compared with recommended nutrient intake .

  5. 其饮食营养的摄取方式亦与人类相似。

    Dogs also process dietary nutrients in ways similar to humans .

  6. 水稻作为世界主要粮食作物之一,是稻米主食消费者饮食营养的主要来源。

    Rice is one of the main crops in the world .

  7. 析李渔的饮食营养卫生观

    On View of Li Yu 's Diet Nutrition and Hygiene

  8. 谷氨酰胺对化疗大鼠饮食营养的影响

    Nutritional effect of glutamine on the diet of rats administrated with fluorouracil

  9. 胡萝卜做一个健康,你的日常饮食营养补充。

    Carrots make a healthy , nutritious addition to your daily diet .

  10. 饮食营养与癌症

    The study of the relationship between diet and cancer

  11. 胆固醇结石与饮食营养有密切关系。

    Cholesterol gallstone was relevant to diet and nutrition .

  12. 广西巴马长寿老人家庭的饮食营养调查

    Survey of Dietary Nutrition in Families with Long-lived People in Bama of Guangxi Province

  13. 营养学家研究饮食营养的人营养学家建议我们不吃它。

    A person specializing in dietetics . Diet specialists say we should avoid it .

  14. 早期不同饮食营养干预对宫内生长迟缓幼鼠生长追赶的影响

    Effect of different early nutritional interventions on catch-up growth of rats with intrauterine growth retardation

  15. 饮食营养素摄取与结直肠癌的发病风险甾体激素类避孕药物与女性恶性肿瘤发病风险

    Dietary Intake of Nutritive Factors and Risk of Colorectal Cancer Steroid hormone contraceptives and oncology

  16. 目的研究饮食营养因素在尿石症发生中的作用。

    Objective To study the role of dietary and nutritional factors in the etiology of urolithiasis .

  17. 目的:探讨肥胖儿童的饮食营养与行为改变之间的关系。

    Objective : To observe the relationship between dietary nutrition of obese children and behavioral change .

  18. 目的:探讨尿靛甙检测在指导个体饮食营养中的应用。

    Objective : To explore the practical value of uric indican detection in the individual diet guidance .

  19. 但鉴于我们饮食营养不均衡,我们真的要完全停止服用这些营养片吗?

    But given our nutrient - deprived diets , should we really stop taking these pills altogether ?

  20. 这种研究信息用于饮酒,不吸烟,饮食营养是无效的。

    In this study information on alcohol use , smokeless tobacco , and diet was not available .

  21. 饮食营养改善慢性肾功能衰竭患者生活质量的效果评价

    Efficiency evaluation of diet nutrition in improving the living qualities of the patients with chronic renal failure

  22. 饮食营养视角中的健康、运动与减肥&从女大学生食素谈起

    Health , sports and weight losing as seen from diet nutrition & On vegetarian of university girl students

  23. 攀枝花市城市中小学生体质状况及饮食营养需求调查

    Investigation on the body mass and the and nutrition demand in middle and primary school students of Panzhihua

  24. 只要你剩下的饮食营养充足并可持续摄入,那就没问题。

    ' As long as the rest of your diet is sustainable and nutritionally adequate , that 's fine . '

  25. 乔迪·哈伯德是一位饮食营养专家,她经常到本州各所初高中学校去做演讲。

    Jody Hubbard is a diet and nutrition expert who travels around the state to speak in middle and high schools .

  26. 目的了解朝阳区中小学生饮食营养状况并进行健康干预。

    Objective To find out the diet condition and its effect on health in primary and middle school students of Chaoyang district .

  27. 结论:根据个体尿靛甙水平制定个体化饮食营养指导方案,可以有效的调节个体营养结构。

    Conclusion : Individual nutritive structure would be effectively adjusted by the scheme of individual diet guidance depended on uric indican level .

  28. 缺镁的影响因素:蔬菜食用频次、注重饮食营养、镁元素对胎儿重要是缺镁的保护因素。

    The impact of factors ⑤ magnesium consumption frequency of vegetables , focusing on diet , magnesium magnesium deficiency on the fetus important protective factors .

  29. 结论:有必要对农村妇女进行有针对性的饮食营养健康教育,改变不合理的饮食习惯,提高其健康水平。

    Conclusion : It is necessary to carry out diet and nutrition education , change the unreasonable dietary habits , and improve the health level in rural women .

  30. 方法:选取400例受试者,按照年龄段分组,检测尿靛甙水平和血型,根据结果给予个体化饮食营养指导。

    Methods : Uric indican levels and blood types were detected in400 subjects , divided into four groups based on their age , and then individual diet guidance was supplied accordingly .