杂粮面包

  • 网络Multi-Grain Bread;Pain aux c r als;Mixed-grain bread
杂粮面包杂粮面包
  1. 大块杂粮面包搭配发酵过的奶油。而且,除了海鲜之外,这里的美食都极其本地化。

    thick slabs of grainy porridge bread with cultured butter - and , except for seafood , hyper-local .

  2. 本文对浓缩杂粮面包预拌粉的配方及添加剂的用量进行了研究,研制出理想的预拌粉。

    In this paper , the formula and additives'dosage of concentrated pre-blent bread flour are studied , and a kind of high-quality pre-blent bread flour is developed .

  3. 椒盐脆饼,德国啤酒面包,法兰克福面包,软辊面包,硬卷面包,全麦面包,杂粮面包,黄油什锦果酱面包,盐渍面包棒,盐渍迷你饼干。

    Pretzel , German beer bread , Frankfurt bread , soft roll , hard roll , whole wheat bread , multigrain bread Portion butter and assorted jams , salted bread sticks , salted mini pretzel .

  4. 对那些选择冷藏的人来说,最好选杂粮面包,因为它不像白面包或全麦面包那么容易变干。

    For those who do choose to keep it in the fridge , multi grain bread is the best choice as it doesn 't dry out as easily as white or wholemeal bread does 。 TOMATOES