粗蛋白
- crude protein
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经大豆DNA溶液处理的水稻后代种子的粗蛋白和氨基酸含量分析初报
The content analyses of crude protein , amino acid in rice seeds induced by exogenous DNA from soybean
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漂烫条件对脱水苋菜中VC和粗蛋白的影响
Effects of Blanching Conditions on VC and Crude Protein of Dehydrated Amaranth
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不同处理粗蛋白的消化率差异不显著(P>0.05);
( P < 0.05 ) . Digestibility of CP was similar .
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研究结果还表明该解毒粗蛋白对热和蛋白酶K不稳定。
The results also showed that the CDP was unstable to heat and proteinase K.
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植物激活蛋白能提高白菜叶片中粗蛋白、可溶性糖和维生素C含量,其中0.80g。
Activator increased the content of rude protein and soluble sugar and Vitamin C in cabbage leaves , and 0.8g .
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说明不同粗蛋白和钙水平日粮对成年种公鸡的体重没有明显的影响(P>0.05)。
Body weight of aged roosters was not affected by the different dietary of crude protein and calcium levels ( P0.05 ) . 2 .
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血浆总脂和胆固醇浓度均随日粮代谢能、粗蛋白水平的升高而降低(P≤0.001)。
Both plasma total lipid and cholesterol concentrations were decreased as dietary ME or CP was increased ( P < 0 . 01 ) .
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增加施N量使武运粳8号稻米加工品质提高,垩白度增加,透明度下降,粗蛋白含量显著提高。
With increasing nitrogen , appearance quality and coarse protein also improved , but increased chalkiness and thus led to the decrease of transparency .
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DEAE-Cellulose收集的GO也出现很多印迹带,但是印迹带和粗蛋白的不同,主带约40kD。
Many immunity bands of DEAE-Cellulose fraction were shown but different from the crude proteins .
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植物绿叶粗蛋白在SDS-PAGE中向负极泳动的富含苯丙氨酸的碱性蛋白的测定
The Determination of A Phenylalanine-rich Basic Protein from Plant Green Leaves Migrated towards the Cathode in SDS-PAGE
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Mo处理对种子的糖分积累过程表现出促进作用,成熟种子中的总糖含量高于对照,对种子的粗蛋白积累产生负面影响,并使种子千粒重下降。
The Mo treatment had higher sugar content and lower protein content than the control , with the thousand-seed weight comparatively lower .
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应用重组自交系群体检测控制水稻糙米粗蛋白和粗脂肪含量的QTL
QTL Mapping of Brown Rice Protein Content and Lipid Content in A Recombinant Inbred Population of Rice
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不同处理对大豆浓缩蛋白(SPC)粗蛋白含量及提取率的影响
Effects of different processing methods on the crude protein content and extraction rate of soybean protein concentrates
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结果表明,四种粗蛋白都具有一定的·OH和O2ˉ·清除活性,并且以水溶性粗蛋白的抗氧化活性最高。
The results showed that all of the four crude proteins showed antioxidant activities , water-soluble protein extracts had the strongest free radical scavenging activity .
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利福霉素SV钠盐药渣制取粗蛋白的工艺研究
The Technological Research on Preparation of Raw Protein Feed from the Medicinal Residue of Rifamycin SV Sodium Salt
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CO2浓度增加,对玉米籽粒粗蛋白、粗纤维和总糖含量的影响呈负效应,对淀粉的影响呈正效应。
With CO_2 concentration increased , negative effects on corn seed rough protein , rough fiber and contents of total carbohydrate were observed but the starch of corn was positively effected .
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测定了150份陕西省小麦育成品种重要加工品质指标:籽粒硬度、粗蛋白含量和全麦粉SDS-沉淀值,并根据该品质指标对供试品种的加工品质特性进行聚类分析。
The grain hardness , protein contents and wholemeal SDS sedimentation values of 150 improved wheat varieties in Shaanxi were measured and cluster analysis .
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在30℃的最适温度下,3株菌种混合进行固体发酵,粗蛋白增加量(绝干)约为16%~18%,酸性蛋白酶活性5139u/g,纤维素酶活性达61u/g。
At the optimal temperature 30 ℃, the total protein content increased about 16 % ~ 18 % , acid proteinase activity was 5139 u / g. cellulase activity was 61 u / g .
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水旱条件下近红外发射光谱预报水稻直链淀粉含量与粗蛋白含量的QTL分析
QTL Analysis for Amylose Content and Protein Content Predicted by Near Infrared Spectroscopy ( NIRS ) in Rice under Normal or Water Stress Conditions
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育肥适宜营养水平建议消化能(DE)2600~2700大卡/公斤,粗蛋白(CP)18%,粗纤维(CF)12%以上。
Nutrition level is suggested as : digestible energy ( DE ) 2600 ~ 2700kcal / kg , crude protein 18 % and crude fibre over 12 % .
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鸡种和日粮能量、粗蛋白水平对Gompertz模型参数的影响
Effects of chicken breeds and Feed Nutritive levels on the parameters of Gompertz growth model
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停止供氮的时间越长蔬菜中硝酸盐、亚硝酸盐、粗蛋白含量随之降低,Vc含量随之增加。
The contents of nitrate , nitrite , and crude protein decrease with the time being deprived of N in cultural solution before harvest , while Vc shows an increasing pattern .
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结果表明,上述各性状以78-1表现最为突出,粗蛋白、粗脂肪、Ca,P含量高,品质优良,经济效益显著,有较大推广价值。
The results showed , the variety 78-1 performed the best on the CP , EE , Ca and P content , 78-1 produced high quality grass with remarkable economic benefit which was worth extending on large scale .
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但是在品质方面,配施有机肥处理都能提高春玉米的粗蛋白、粗淀粉含量和小白菜的Vc、可溶性糖含量。
But in terms of quality , the starch and protein content of spring maize and Vc and soluble sugar content of cabbage could be improved by organic fertilizer treatments . 2 .
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结果表明:豆粕中霉菌含量由2千个/g增加到30千个/g,干物质、粗蛋白利用率变化不大(p>0.05);
The results indicated as follows : with the increasing of mould contend in SBM from 2 thousand per gram to 30 thousand per gram , the availability of DM and CP showed a little change ( P > 0.05 );
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结果,经SDS-PAGE电泳,嗜人按蚊中肠粗蛋白显示8条主带,分子量范围在(66200~15850Da);
There are 8 main bands with molecular weight ranges from 66 200 Da to 15 850 Da of An . anthropophagus crude protein shown in SDS-PAGE gel .
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NIRS法同时测定小麦种子水分、粗蛋白、赖氨酸和粗淀粉含量研究
Comparative Studies Between NIRS and Chemical Analysis Method on Measuring Moisture , Crude Protein , Lysine and Crude Starch Content of Wheat Grain
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该方法的培养周期为22~24h,所得酒糟菌体蛋白饲料的粗蛋白含量接近33%,粗纤维小于14%,氨基酸种类齐全。
The prepared single cell protein feedstuff contains approximately 33 % of crude protein , less than 14 % of crude fiber and amino acids of different kinds .
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综合粗蛋白含量、硬度、拉伸强度和透明度等结果得出:8%明胶、2%海藻酸钠在纺丝原液pH为60时,制备的仿生鱼翅效果最佳。
Combining the results of crude protein , hardness , tensile and transparency etc. , the puerility of imitative shark fins with pH 6.0 , 8 % ( w / w ) gelatin , 2 % sodium alginate was the best .
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Ⅲ组50:50,研究不同日粮组成下新疆芦苇的干物质(DM)、粗蛋白(CP)以及中性洗涤纤维(NDF)在断奶初期奶公犊瘤胃内的动态降解。
ⅲ, 50:50 . We investigated the degradation of DM , CP and NDF in rumen of the initial stage of weaning calf about Xinjiang reed within different composition diets .