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蒸饼

zhēng bǐng
  • steamed cake
蒸饼蒸饼
蒸饼 [zhēng bǐng]
  • [steamed cake] 用发酵的面蒸成的叠层饼,中夹芝麻酱等

蒸饼[zhēng bǐng]
  1. 馒头最早出现的时候,名字叫炊饼也叫蒸饼,是中原地区最受欢迎的主食。

    When they first emerged , steamed buns were called Chui cakes and steamed cakes . They are the most popular staple food in the Central Plains .